(Hybrid) Head Chef

NEXUS Jaya ยท ๐Ÿ“ Gunung Kidul ยท Diposting 2026-10-12
FULL_TIMEโญ TERVERIFIKASI
Rp 9.000.000 โ€“ Rp 18.000.000 per month
NEXUS Jaya is seeking a talented and experienced Head Chef to join our team. As the Head Chef, you will be responsible for overseeing the kitchen operations, ensuring high-quality food preparation, and maintaining a clean and efficient workspace. This is a hybrid role, allowing you to work both in the office and at our restaurant. If you have a passion for cooking and a desire to lead a team, we encourage you to apply.

๐Ÿ“‹ Tanggung Jawab Pekerjaan

Oversee daily kitchen operations and ensure food safety and quality standards are met.,Develop and implement menus, considering seasonal ingredients and customer preferences.,Train and mentor junior chefs and kitchen staff.,Manage inventory and ensure efficient use of resources.,Collaborate with the management team to plan and execute special events or promotions.,Maintain a clean and organized kitchen, adhering to health and safety regulations.,Ensure compliance with food handling and hygiene standards.,Handle customer complaints and address food-related issues professionally.

๐ŸŽ“ Kualifikasi & Syarat

Minimum of 5 years of experience as a Head Chef or similar role.,Proven track record of managing kitchen staff and ensuring high-quality food preparation.,Strong knowledge of food safety and hygiene standards.,Ability to work well under pressure and manage multiple tasks simultaneously.,Excellent communication and leadership skills.,Familiarity with restaurant management software and point-of-sale systems is a plus.,Bachelor's degree in Culinary Arts or related field is preferred.,Must be able to work hybrid schedule (office and restaurant).

๐Ÿ› ๏ธ Keahlian

Menu developmentKitchen managementTeam leadershipInventory managementFood safety and hygieneCustomer service
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