Deputy Chef

PT Anugerah Sejahtera ยท ๐Ÿ“ Jimbaran ยท Diposting 2026-10-11
FULL_TIMEโญ TERVERIFIKASI
Rp 8.000.000 โ€“ Rp 9.000.000 per month
PT Anugerah Sejahtera is seeking a highly skilled and experienced Deputy Chef to join our team. This is an excellent opportunity for a professional who is passionate about culinary arts and wants to make a significant impact in a dynamic and growing restaurant. The ideal candidate will be responsible for assisting the Head Chef in the preparation and execution of menus, ensuring the highest standards of food quality and presentation.

๐Ÿ“‹ Tanggung Jawab Pekerjaan

Assist the Head Chef in the preparation and execution of daily menus.,Ensure the highest standards of food quality, safety, and presentation.,Manage the kitchen staff, including scheduling, training, and performance reviews.,Maintain accurate records of inventory and food costs.,Participate in menu planning and development.,Ensure compliance with health and safety regulations.,Handle customer complaints and feedback regarding food quality.,Conduct regular quality checks and inspections of food preparation areas.

๐ŸŽ“ Kualifikasi & Syarat

Minimum of 3 years of experience as a Deputy Chef or similar role.,Proven track record of working in a high-volume restaurant or catering environment.,Strong knowledge of culinary techniques and food safety regulations.,Excellent communication and leadership skills.,Ability to work well under pressure and meet tight deadlines.,Familiarity with POS systems and kitchen management software.,Bachelor's degree in Culinary Arts or related field is a plus.,Certification in food safety and handling is a plus.

๐Ÿ› ๏ธ Keahlian

Culinary skills and knowledgeKitchen managementTeam leadershipInventory managementFood safety and hygieneMenu developmentCustomer servicePOS and kitchen management software
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